TAILIDA-6 CMC, always be used in frozen foods as dispersing agent and excipients, prevent from ice crystals,keep final products' uniformity, enlarge the volume, improve taste; Adding TLD-6 CMC in baking foods, can enhance toughness, prevent breakage, improve dough surface gloss and flavor.

TAILIDA-PAC(Polyanionic Cellulose) can be widely used any industry same with Carboxymethyl Cellulose (CMC) with better and more stable performance.

TAILIDA-9 CMC, special for acid beverages as good emulsifier, thickening stabilizer, with excellent acid and salt resistance. Adding TLD-9 CMC can extend lactic acid beverage shelf life, even under high temperature, stable and no delamination.

PAC & CMC can be used in drilling fluid, fixing fluid and fracturing fluid. In drilling fluid, it works as viscosifier, filtration reducer, and rheol-ogy controller; in fixing fluid, it is used to control fluid viscosty, suapend heavy objects, and avoid fluid loss: in fracturing fluid, it is used to carry stuffing and avoid fluid loss.